We are a highly-rated Kitchen Exhaust Hood Duct Design and Maintenance Company
Our operations director and technicians have been working in this industry for more than 20 years and have served many esteemed establishments such as, Privé group of restaurants, Les Amis, Ehub Downtown East, Arnold’s Fried Chicken, Birds Of A Feather, Aone group of restaurants and many others. Designed and built by our own engineering department, we specialize in cleaning and troubleshooting your kitchen exhaust system for both new and existing restaurants.
Our Mission Statement
Our dedicated team work with and supports restaurant owners, chefs, building managers, compliance officers, and others by providing high quality services, expert advices, and legally compliant services for Kitchen Exhaust Systems, Hoods and Ducts Cleaning & Maintenance.
Our success is based on providing a dependable, responsive, professional, but very competitive rates, working with our clients to provide them with technical and in-depth knowledge of all current legislation and guidance, ensuring compliance within their Kitchen Exhaust Systems, Hoods and Ducts Cleaning & Maintenance responsibilities.
Hands On Singapore has industry recognized accreditations to confirm that the services we provide are completed in accordance with the strict service delivery requirements of the associations.
